Justus von Liebig

August Kekule von Stradonitz

How America Became Hooked on Protein

The Robbery of Nature: Capitalism and the Metabolic Rift

1862 Preface to Agricultural Chemistry

The Planetary Rift

Justus von Liebig-Award for World Nutrition to Louise O. Fresco - Universität Bonn

Decades of hype turned protein into a multibillion

Modern-day agricultural heroes: Celebrating pioneers in crop ag

Sodium ethoxide crystal structure solved after 180 years

Family tree traces the history of UW’s chemistry department

August Hofmann and the chemists factory

How formula milk shaped the modern workplace

In words and glass, collaboration unlocks birth of modern chemistry

How London's 'Great Stink' of 1858 can help us rethink city infrastructure

The unlikely (and disgusting) origin of our favourite foods

Barbituric acid

Learning Process: Justus-von-Liebig School, Moers, Germany, by Peter Hubner

Course Care: Better Turf Through Chemistry?

History: The changing notion of food

Sparks to Receive Liebig Medal from International Union of Soil Sciences